Food and beverage operator, SSP, is expanding its presence in Egypt by agreeing to operate a number of restaurants and cafes at Hurghada International Airport. It has also made its...
Read MoreHome-grown local Florida foodie institution, Jackson Soul Food, has brought its legendary family recipes to Miami International Airport (MIA) with the opening of its latest location, branded Jackson Square. The...
Read MoreAs part of an 18-month, £20 million refurbishment project, Newcastle International Airport in the UK has collaborated with food and beverage specialist SSP to open a premium restaurant and bar,...
Read MoreSSP Group has secured a 10-year contract with Liverpool John Lennon Airport for the extension of its operations until at least 2036. The contract extension will see SSP refurbish, rebrand...
Read MoreSSP Group have opened two new outlets in the Qantas Terminal 1 at Melbourne Airport, providing passengers with local culinary options at the start of their journey. Qantas Terminal 1...
Read MoreSSP Canada has opened a new collection of restaurants at Ottawa International Airport. The addition of the restaurants are part of the airport’s YOW+ programme, a multi-year YOW+ terminal enhancement...
Read MoreFood and beverage operator, SSP Group, has confirmed two transactions which will expand its presence in North America and the Middle East, in line with strategic objectives to pivot these...
Read MoreGreek airport operator, Fraport Greece, and SSP, the food and beverage (F&B) operator, have collaborated to bring Pret A Manger to the Greek market for the first time, starting with...
Read MoreChicago's Midway International Airport (MDW) has welcomed the opening of a collection of restaurants and bars in collaboration with SSP Group. The majority of the new food and beverage concessions...
Read MoreFood and beverage outlet operator, SSP Group, is to open 11 bars and restaurants across Spanish airport operator AENA's network. Palma de Mallorca, Menorca and Barcelona airport are all set...
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